A cozy recipe for air-fried apples stuffed with a crumble mixture made from rolled oats, coconut sugar, butter, vanilla, cinnamon, and salt. Perfect as a snack or light dessert, topped with whipped cream.
Cut 2 apples in half and scoop out the center. In a bowl, mix together 1/2 cup rolled oats, 2 tbsp coconut sugar, 3 tbsp softened unsalted butter, 1/2 tsp vanilla extract, 1/2 tsp cinnamon, and 1/4 tsp salt to create the crumble. Spoon the crumble mixture evenly on top of each apple half. Place the stuffed apples on a parchment paper lined baking sheet. Place in your air fryer and air fry at 325F for 16-18 minutes. Top with some whipped cream and enjoy!
