Fluffy Whipped Goat Cheese with Warm Bacon & Dates
10 mins prepServes 4
Fluffy whipped goat cheese topped with the perfect combo of savory & sweet toppings—warm bacon + dates, honey, sage, olive oil, crushed red pepper, and flaky salt 🤌
Dice up 3 slices of bacon and 4 dates. Transfer to a lined baking sheet (spread evenly) with a couple of sage leaves. Drizzle with honey and bake on 400°F for 8 minutes. While that’s cooking, add an 8 oz package of goat cheese and 1 tbsp of olive oil to a food processor—blend until smooth. Spread evenly on a serving plate and top with the warm sage bacon and dates, additional honey, olive oil, flaky salt, and crushed red pepper. Serve with crackers!
