Homemade Nutella (Refined Sugar-Free & Vegan)

Name: Homemade Nutella (Refined Sugar-Free & Vegan)
Prep time: 10 min
Total time: 10 min
Yield: 16
Ingredients: 1.5 cup Roasted hazelnuts; 0.5 cup Cacao powder; 0.25 cup Maple syrup; 1 tsp Vanilla; 1 pinch Salt; 2 tbsp Melted coconut oil

10 mins prepServes 16

Homemade Nutella made with clean ingredients. This recipe yields a 16 oz jar of delicious spread, sweetened with maple syrup. It's good and vanishes quickly!

16 servings

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Instructions

Add 1 & 1/2 cup of roasted hazelnuts, 1/2 cup of cacao powder, 1/4 cup of maple syrup, 1 tsp of vanilla, and a pinch of salt to a food processor. Blend until smooth. This process might take 5-6 minutes, and you may need to scrape down the sides of the food processor occasionally. Add 2 tbsp of melted coconut oil halfway through to help with blending. Once smooth, store the homemade Nutella in an airtight jar.

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Homemade Nutella (Refined Sugar-Free & Vegan)

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