PEPPERMINT MATCHA LATTE COOKIES

Name: PEPPERMINT MATCHA LATTE COOKIES
Prep time: 50 min
Cook time: 9 min
Total time: 50 min
Yield: 24
Cuisine: American
Ingredients: 1 box Vanilla cake mix; 2 tsp Matcha powder; 2 piece Eggs; 0.5 cup Melted butter (for dough); 0.5 cup Softened butter (for icing); 2 cup Powdered sugar; 0.12 tsp Peppermint extract; 2 tbsp Heavy cream; Crushed candy canes

50 mins prepServes 24

Easy, festive, and loft house style peppermint matcha latte cookies.

24 servings

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Instructions

1. In a large mixing bowl, whisk together 1 box of vanilla cake mix with 2 tsp of matcha powder.
2. Then, mix in 2 eggs and 1/2 cup of melted butter until a dough is formed.
3. Cover the bowl of dough in saran wrap and place in the fridge for 30 minutes to chill.
4. Preheat your oven to 350F.
5. While the dough is chilling, mix together the peppermint icing ingredients using an electric mixer—1/2 cup of softened butter, 2 cups of powdered sugar, 1/8 tsp of peppermint extract, and 2 tbsp of heavy cream. Transfer to a piping bag and set aside.
6. Scoop the cookie dough 2 tbsp at a time onto a lined cookie sheet. Gently flatten with a cup.
7. Bake for 9 minutes. Let the cookies completely cool on the cookie sheet before topping with the peppermint icing and crushed candy canes.

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PEPPERMINT MATCHA LATTE COOKIES

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