SHAKEN ICED MATCHA W/ WILD BLUEBERRY COLD FOAM🫐🍵🧊

Grab a cocktail shaker and add 1/2 cup of water and 1-2 tsp of sifted matcha (the amount depends on your personal preference of how strong you want it—I do 2 tsp!). Add a handful of ice and shake until it’s foamy on top! Then, make the wild blueberry cold foam. Add 3 tbsp of heavy whipping cream and 2 tbsp of wild blueberry syrup to a cup and whisk until foamy using an electric whisk. Pour on top of the matcha and enjoy!