Za’atar Crusted Breakfast Sandwich
Personal Sized Sage Butter and Pesto Sweet Potato Lasagna
Fluffy Savory Sweet Potato Pancakes
3 Ingredient Salted Caramel Sauce
Cheesy Sweet Potato Grits
Homemade Nutella (Refined Sugar-Free & Vegan)
Sheet Pan Lemon Butter Salmon & Seasonal Veggies
Almond Flour Brownies with PB Icing
Wild Blueberry Matcha
Coconut Curry with Tofu and 4-Ingredient Naan
Blackberry Citrus Fizz
Creamy Calabrian Chili Pepper Pasta
Vegan 2-Ingredient Coconut Milk Ice Cream (Ninja Creami)
Light, fluffy blood orange pancakes
Crunchy Vegan Caesar with Crispy Za’atar Chickpeas
The BEST way to make salmon